Set up and established under the current owners Cyrille & Paula Portier in February 2004, The Bridge has become an established food-led pub.

Cyrille leads the kitchen, influencing traditional dishes with a bit of French flair and flavour!

As you enter The Bridge, check out the kitchen through the window in the corridor - a great incentive to keep that kitchen clean!

In the winter enjoy the warm real log fire, and in the summer use the garden to enjoy a game of Boule.  A warm welcome greats you whatever the weather.

We have an enthusiastic team working with us, whether you come along to The Bridge for a drink, a snack or a three-course meal.